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Best Chocolate Chip Cookies

Hi. It’s me (Chris). So it’s kind of been a long time. A looooong time. We got kind of busy and our little cookbook dropped far off the to do list. We had another baby (another boy, thats 3! yikes). We moved. (Gotta have room for these boys). And we’ve been putting our energy into our business. But we’ve still been cooking and baking. Of course!

So this recipe I tried a few months back. Chocolate Chip Cookies. We were using the recipe on the back of the Nestle Chocolate Chipp package, the Toll House cookie recipe, but I wanted to try something new. These came off of allrecipes and I did not change a thing (pet peeve of mine is those comments on all recipes “This dish was fanatstic! All I changed was this this and this” – you changed the ingredients! It’s no longer the original recipe!).

I don’t have any pictures, sorry. But you can click the link to see the pictures and comments on the all recipe page. I’m putting this recipe here so I can easily reference it for future baking :)

Best Chocolate Chip Cookies

Ingredients

  • 1 cup butter, softened
  • 1 cup white sugar
  • 1 cup packed brown sugar
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 3 cups all purpose flour
  • 1 teaspoon baking soda
  • 2 teaspoons hot water
  • 1/2 teaspoon salt
  • 2 cups semisweet chocolate chips

Instructions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Cream together the butter, white sugar, and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Dissolve baking soda in hot water. Add to batter along with salt. Stir in flour and chocolate chips. Drop by large spoonfuls onto ungreased pans.
  3. Bake for about 10 minutes in the preheated oven, or until edges are nicely browned.
http://thekeenancookbook.com/dessert/best-chocolate-chip-cookies

Recipe from All Recipes

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