3 January, 2012
Orzo in Tomato Broth with a Fontina Cheese Crust
A light fresh soup for a cold winters day; have as app or dinner!
Tag : orzo
A light fresh soup for a cold winters day; have as app or dinner!
The orzo is perfectly welcomed into the creamy texture of the squash. The bread crumbs and romano cheese adds a nice salty crunch to each bite, while the squash counters with a mild sweetness.
Sometimes I feel a bit like an odd duck when it comes to cooking. I can’t tell you how many times I have “amazed” people with the fact that I not only can cook and bake but that I do, frequently. Are men in the kitchen really that rare? I come from a family of
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